Claret bụ mgwakota agwa mmiri na-agbanwe agbanwe, nke nwere ike ịnye ihe ọ bụla ma ọ bụrụ na ọ dị ọcha. Enwere ike ịme ya na biya, mmiri ara ehi, ude mmiri na-egbuke egbuke, wdg. Anyị ga-agwa gị taa otu esi eme ụrọ na Mayonezi.
Ntụziaka maka mayonnaise battered
Efrata:
- Mayonezi - 200 g;
- akwa - 4 iberibe;
- bulb - 2 iberibe;
- ntụ ọka - 5 tbsp. ngwunye;
- ngwa nri.
Nkwadebe
Iji kwadebe batter maka anụ na Mayonezi, dozie ihe niile dị mkpa. Anyị na-ehichapụ bọlbụ ahụ, saa ya ma jiri ya kpoo ya. Osisi na-agbaji n'ime nnukwu efere, tụfuo ntakịrị nnu ma tie aka na ya na igwe agwakọta ruo mgbe a na-agbanye ala. Ugbu a, anyị na-etinye ụlọ Mayonezi , gbakwunye chilị luchok, jikọta ya na ngaji wee wụsa nke nta nke nta, na obere akụkụ, ntụ ọka. Ngwa ngwa, anyị na-agwakarị nnukwu ntụpọ, na-echeta nke ọma nke obodo na-egbu egbu.
Clay na Mayonezi maka ọkụkọ
Efrata:
- akwa - 3 iberibe;
- ntụ ọka - 4 tbsp. ngwunye;
- ngwa nri;
- Mayonezi - 3 tbsp. spoons.
Nkwadebe
Gwakọta nnu na àkwá, gbakwunye Mayonezi ma tụfuo oge ị ga-atọ ụtọ. Mgbe ahụ, jiri nwayọọ nwayọọ wụsa ntụ ọka ahụ ma mee ka batter ruo mgbe mmiri mmiri dị. Mgbe ị na-akwadebe mgwakota agwa ahụ, dunk iberibe ọkụkọ n'ime ya ma ghee ya ka ọ bụrụ ihe jikọrọ ya na mmanụ. Achịcha ahụ na-apụ na-atọ ụtọ, crunchy na ezigbo nlezianya. Eberibe mpempe akwụkwọ na-etinye na efere na icho mma na elu.
Clam maka pollock na Mayonezi
Efrata:
- Mayonezi - 130 ml;
- ntụ ọka - 1 ihe;
- akwa - 2 iberibe;
- mmiri - 0,5;
- ngwa nri.
Nkwadebe
Ya mere, a na-agbaba nsen anụ ọkụ n'ime efere miri emi, anyị tinye mayonezi, ngwa nri ma jikọta ya na igwekota. Mgbe ahụ wụsa na mmiri ma jiri nwayọọ nwayọọ wụsa n'ime ntụ ọka ahụ. Ugbu a, nnu na azụ ahụ ga-atọ ụtọ, gwakọta ọzọ, tinye nsị sliced ma gbanye ya na pan frying n'akụkụ niile.
Ụyọkọ maka zukini na Mayonezi
Efrata:
- garlic - 3 cloves;
- akwa - 1 ibe;
- ntụ ọka - 2 tbsp. ngwunye;
- Mayonezi - 100 ml;
- ngwa nri;
- pasili na dil elu - nụrụ ụtọ.
Nkwadebe
A na-etinye akwa ahụ n'ọkwá na ntụ ọka na ngwa nri. Gwakọta site na pịa pịa peeled garlic, tinye Mayonezi na anuahade ọhụrụ herbs. Ejikọtara ya dum wee bụrụ nke dị ire ma anyị na-ewepụ claret dị njikere. Na oge a, anyị na-akwadebe zucini, belata ha n'ime obere iberibe, tinye n'ime batter na ighe n'ime ite ọkụ na-ekpo ọkụ na mgbakwunye mmanụ.