Ee e, ma eleghị anya, nwoke na-adịghị amasị nsen a ghere eghe na cup nke tii ọkụ maka nri ụtụtụ. Iji gbakwunye iche iche ma melite uto nke efere a, gbakwunye ihe dị iche iche. Taa, anyị ga-eleba anya esi esi nri ndị na-agba agba na tomato na eyịm. Họrọ otu onye na-eje ozi maka mmadụ abụọ.
Ngwakota agwa na tomato na yabasị
Efrata:
- Akwukwo chicken nke uzo uzo - 4 pcs;
- onye na-ajụ mkpụrụ tomato - 2 PC;
- yabasị - 100 gr;
- mmanụ ọka - 2 tbsp. ngwunye;
- nnu nụrụ ụtọ.
Nkwadebe
Dabere na mmasị dị mma, ị nwere ike ịdị iche na nke eyịm dị ka ịchọrọ. Anyị na-egbutu ya na mma ọkara yiri mgbaaka, nke kachasị mma maka ntọhapụ ka mma mgbe frying na mmanụ dị mkpa, nke bara ọgaranya na eyịm. Ọzọ, anyị na-akwadebe tomato: m, bee n'ime mkpịsị ụkwụ na, dị ka eyịm, bee n'ime ọkara yiri mgbaaka. Tinye tomato na pan ma jiri nwayọọ ghee, mgbe ahụ na-ekiri, nke mere na yabasị adịghị ọkụ. Mgbe nkeji ole na ole, kwọpụ àkwá, kpuchie elu ala dum nke frying pan. Nkọwa, gbakwunye ngwa nri ma kwe ka àkwá na-ata. Na nke a bụ nri na-atọ ụtọ ị nwere na tebụl.
Ngwurugwu a na-atụgharị na tomato, eyịm na soseji
Efrata:
- Akwukwo chicken nke uzo uzo - 4 pcs;
- onye na-aghọrọ mkpụrụ tomato - 1 pc;
- mmiri ara ehi - 4 tbsp. ngwunye;
- chiiz siri ike - 100 gr;
- soseji smoked - 50 gr;
- yabasị akwụkwọ ndụ akwụkwọ ndụ - 50 g;
- pasili na ntụ elu ;
- mmanụ ọka - 2 tbsp. ngwunye;
- nnu, ose na-atọ ụtọ.
Nkwadebe
Nke mbụ, anyị na-ehicha tomato ndị dị ọhụrụ site na bee. Iji mee nke a, ịkwesịrị ịmịnye tomato na mmiri esi mmiri ruo nkeji ole na ole, wee nyefee ha mmiri mmiri. Ugbu a, enwere ike iwepu bee. Mgbe nke ahụ gasị, belata tomato n'ime ọkara cubes. Sliced finely green na-eto eto yabasị fry ejighị ya kpọrọ na a kpụ ọkụ n'ọnụ frying pan na