A na-esiri anụ ndị na-esi ísì ụtọ esite na anụ. Site na akwụkwọ nri, efere a dịkwa ụtọ. Otu esi esi nri kabeeji, anyị ga-agwa gị ugbu a.
Cabbage patties - uzommeputa na a manga
Efrata:
- acha ọcha - 500-600 g;
- mmiri ara ehi - 100 ml;
- butter 72.5% abụba ọdịnaya - 60 g;
- àkwá - 2 iberibe;
- semolina - 3 tbsp. ngwunye;
- nri;
- nnu.
Nkwadebe
Anyị na-ejiri obere eriri wepụ ya. Mmiri arabara n'ime saucepan, tinye butter na kabeeji. Na-eme ka obi sie gị ụtọ ma na-asa ya ruo mgbe ọ dị njikere. Na njedebe, ntakịrị mango. Mgbe ahụ, na-akpalite mgbe nile, na-esi nri ọzọ nkeji 7. Ugbu a kabeeji dị jụụ, ụgbọala 1 egg na ọzọ ezigbo mix. Ugbu a n'otu efere, anyị na-awụsa achịcha, na nke abụọ, anyị na-agbaji àkwá ma gbanye ya. Site na kabeeji anyị na-akpụpụta cutlets, anyị na-etinye ha n'ime akwa, mgbe ahụ anyị na-etinye ya na achịcha. Anyị na-agbasa patties na frying pan na mmanụ kpụ ọkụ n'ọnụ na ighe ruo mgbe ọbara uhie na n'akụkụ abụọ, wee kpuchie frying pan na mkpuchi na nkeji ole na ole, anyị na-ewe ha ọzọ 5 nkeji. Iji mee nke a, a ga-etinye bọmbụ ahụ na mpempe mmiri ma sie ya ruo minit 15-20 na 180 Celsius.
Kabeeji na karọt - uzommeputa
Efrata:
- kabeeji - 450 g;
- carrots - 300 g;
- àkwá nke ọkụkọ - 2-3 pc.;
- yabasị - 120 g;
- ude - 100 ml;
- manga - 4 tbsp. ngwunye;
- Nri - 50 g;
- nnu, ose.
Nkwadebe
A na-ehicha akwụkwọ nri. Eyịm bee n'ime obere ọkara yiri mgbaaka, carrots Mike na nkezi grater, na kabeeji melenko shred. N'ime nnukwu efere, ka anyị gafee yabasị, mgbe ọ malitere ịchọta ụcha ọlaedo, gbakwunye carrots, gbakọta ma gbasaa kabeeji ahụ. Iji detụ ụtọ ose, nnu, wụsa ude ma simmer maka ihe dị ka nkeji 10 n'okpuru mkpuchi mechiri emechi. Mgbe akwukwo akwukwo nri di ntakiri, tufuo àkwá, gbakwunye mango, gbanye ma kpoo cutlets. Anyị na-atụgharị kabeeji-carrots cutlets na nri na ighe na mmanụ ọkụ.
Kabeeji patties na nnu anụ - uzommeputa
Efrata:
- acha ọcha - 400 g;
- Fillet nke ọkụkọ - 400 g;
- akwa - 1 ibe;
- achịcha crumbs;
- nnu.
Nkwadebe
Iji esi nri na-eri nri anụ, anụ ọkụkọ na kabeeji anyị na-agafe otu onye site na anụ anụ, jiri efere nwere nnukwu oghere. Ọ bụrụ na kabeeji dị oke nro, a na-amịkwa ọtụtụ ihe ọṅụṅụ, mgbe ahụ gwakọta kabeeji ka mmiri ghara ịṅụ mmiri. Anyị na-agbakwunye àkwá, nnu na ngwakọta. Anyị na-etolite obere cutlets, na-eme ka ha rie nri ma na-eghe site n'akụkụ abụọ ruo mgbe aja aja. Otu nri dị mma maka akụkụ kabeeji kabeeji na anụ a mịrị amị ga-abụ buckwheat porridge ma ọ bụ poteto ndị a na-egwupụta.
Esi esi esi nri na-eme ka ọ bụrụ na ị na-esi nri
Efrata:
- acha ọcha - 450 g;
- yabasị - 130 g;
- carrots - 100 g;
- bọta - 25 g;
- àkwá - 1 ibe;
- flakes oatmeal - 3 tbsp. ngwunye;
- ntụ ọka - 100 g;
- mmanụ ọka - 20 g;
- mmiri ara ehi - 60 ml;
- nnu, ose oji.
Nkwadebe
Eyịm ịkpụ n'ime ọkara yiri mgbaaka, carrots - Mpekere, na kabeeji shred. Enweghi ike ichota akwukwo nri, n'ihi na ihe ndia nile bu ihe a nile ga-agbanye n'ime ocha. Na nnukwu efere multivarka wunye ihe dị ka 5 ml mmanụ mmanụ, anyị na-etinye eyịm na carrots, anyị na-etinye kabeeji salted n'elu, wụsa mmiri ara ehi na esi nri maka minit 20 na "Quenching" mode. Mgbe minit 15 site na mmalite nke nri, gbakwunye na akwụkwọ nri