Ntụziaka azu na pickled cucumbers

Azu na pickled cucumbers bụ nnọọ ihe na-akpali, na-eju afọ, mbụ na tọrọ ụtọ na efere na-agaghị ahapụ onye ọ bụla indifferent!

Ntụziaka maka Nri na Kukumba Salted

Efrata:

• anụ ehi - 2 n'arọ;
• bulb - 3 iberibe;
• poteto - 1,5 n'arọ;
• pickled cucumbers - 4 pcs.;
• carrots - 1 ibe;
• garlic - 4 cloves;
• tomato - 2 PC.
• mmanụ oriri;
• ngwa nri;
• Bọta - 50 g.

Nkwadebe

A na-ehicha ya, na-asa, anyị na-ese anya niile, bee ya n'ime cubes ma tinye ya n'ime efere miri emi. A na-ehicha ya, na-ehicha ya na ọkara yiri mgbaaka ma tinye ya n'efere dị iche. Ugbu a, anyị na-ewere cucumbers salted , bee obere akpụkpọ, ma ọ bụrụ na ọ siri ike, ma tụba ha n'ime cubes. A na-ehichapụkwa garlic na garlic.

Mgbe niile akwụkwọ nri ahụ kwadebere, gaa n'ihu n'anụ ahụ. Iji mee nke a, a na-asacha ya nke ọma, hazie ma bee n'ime obere nkan. Mgbe ahụ, anyị na-ewere kazanok, wụsa mmanụ mmanụ, gbasaa bee ma tinye ya na ọkụ ọkụ. Nri anụ mgbe niile, na-akpali akpali, ruo mgbe ọ naghị agba ọbara ọbara ya, ma enyeghị ihe ọṅụṅụ.

Mgbe nke ahụ gasịrị, anyị tinye cucumbers salted ya, jikọta ya, tinye otu ude butter na stew nke minit 15-20. Na-esote, anyị na-etinye ogbugbo eyịm na carrots n'ime cauldron, mix ihe niile. Mgbe anụ anyị na aza cucumber na-atagharị na tomato, tinye ha n'ime ite, tinye poteto, galik, tuo nri, nnu, ose ma na-agbanye mmiri ọkụ mgbe niile ka o wee wụsa efere anyị. Sichaa ruo mgbe jupụtara poteto na icho mma na ahihia ohuru.

Azu si anụ ezi na cucumbers

Efrata:

• anụ ezi pulp - 500 g;
• carrots - 2 iberibe;
• bulb - 3 iberibe;
• pickled cucumbers - 3 PC.
• poteto - 1 n'arọ;
• mmanụ oriri;
• tomato mado - 1 teaspoon;
• garlic - 3 cloves;
• ngwa nri.

Nkwadebe

Yabụ, were obere kazanok, wụsa obere ihe oriri na mmanụ ọkụ ma gbanye ya ọkụ ọkụ. Oge a, anyị na-edozi anụ ezi ahụ, belata anụ ahụ n'ime cubes, tinye ya na mmanụ ọkụ na ighe ruo ọkara nke njikere. A kpochapu ihe nduku a, kpochapu ya na obere iberibe ma ghee ya iche na chandan na mmanu ozo.

A na-ehicha akwụkwọ nri, belata yabasị n'ime obere ọkara, ma gụọ carrots na grater ma nyefee ya na anụ. Mgbe nkeji ole na ole, gbakwunye galik na-achaghị acha, kpochapụta cucumbers ma gbasaa tomato mado.

Sichaa efere ruo mgbe esie ya, na-agbanye obere mmiri sie ma ọ bụrụ na achọrọ ya. Na anụ dị ọcha anyị na-etinye poteto e ghere eghe, oge ihe niile na-esi ísì ụtọ, nwuo na simmer maka minit 10. N'ọgwụgwụ, mee ka azu na cucumbers gbanye ahihia ọhụrụ, ma dina n'elu efere.