Iji mee ka ọdịdị nke erse ụkwụ na-enyere ọtụtụ aka: ntụ ọka, starch ma ọ bụ semolina. Ọ bụrụ na ị na-eji nsogbu abụọ mbụ ahụ ebute, mgbe ị na-agbakwunye na nchịkọta nke mango, a ghaghị ahapụ ya ka ọ zaa ma ọ dịkarịa ala ọkara elekere, nke na-adịghị etinye aka na oge ejikere ngwa ngwa. Banyere nkwadebe nke prod casserole na-enweghị manga, anyị ga-ekwu okwu n'ihu.
Lush curd casserole na-enweghị manga - uzommeputa
Ka anyi malite site na uzomatiri kachasi nke casserole, nke a na-akpokpo ya bu achicha chiiz. A na-edozi achicha a na-acha nri achicha na ọ bụ naanị ihe anọ dị na ya, gbakwunyere ekpomeekpo ọ bụla iji detụ ya ụtọ, ọ na-enwakwa dị nro. Ezigbo nri ụtụtụ, nke nwere ike jupụta ezinụlọ ahụ dum.
Efrata:
- obi cheese - 1,2 kg;
- sugar granulated - 165 g;
- àkwá - 4 iberibe;
- ntụ ọka - 45 g.
Nkwadebe
Iji kwadebe casserole kachasị mma iji na-eri cheese cheese, ọ ga-adị mfe ịbanye n'ime uka dị iche na ihe ndị ọzọ. Nyefee na cheese dị n'ime nnukwu efere nke blender, tie ya na ọtụtụ àkwá, wunye na sweetener na ụtarị na mixer. A pụrụ itinye ihe ngwakọta a na-esi na ya na-esi ísì ụtọ, dịka ọmụmaatụ nke vanilla, ị pụkwara ịhapụ ya dị ka nke ahụ. Wunye na ntụ ọka ahụ ma jikọta ihe ndị ahụ. Wunye isi ihe na-eme ka ihe na-esi na mmanụ elekere na-etinye ihe ọ bụla n'ime ihe dị kilo 180 ruo otu awa.
Delicious curd casserole na-enweghị manga na oven
Ịchọrọ ịme ihe na-adọrọ mmasị ma na-egbuke egbuke, ma gbalịa ijikọta cheese chiri ma ọ bụ ude mmiri nke kachasị abụba. Gwakọta ngwakọta a na-eme nke ọma ma mee ka ị na-ata nri, ma jiri ya na-eme nri ma ọ bụ mkpụrụ osisi.
Efrata:
- obi chiiz - 425 g;
- cheese cheese - 110 g;
- àkwá - 2 iberibe;
- ntụ ọka - 45 g;
- sugar powdered - 60 g.
Nkwadebe
Gbano cheese na cheese chip n'ime akwa mgbochi. Mgbe ahụ kụọ àkwá di na nwunye ma tinye ya na shuga. Tinye ntụ ọka ma na-etighachi aka, na-ekesa ya na ngwakọta na-enweghị lumps. Gaa nsị ụrọ na-akpụzi ma tinye ha na oven 180 tupu ihe dị ka minit 18-20. Mgbe ihe mgbaàmà dị njikere, debe ebe a na-ebugharị ihe na-eme ka elu nke ihe ndị ahụ na-egbukepụ.
Chiiz cheese casserole na apụl na-enweghị manga
Ị nwere ike iji mkpụrụ ọ bụla ọ bụla dị ọhụrụ ka ị nwee ike ịzụta ihe ụtọ nke ihe oriri ahụ. Anyị kpebiri ịkwụsị nhọrọ na mkpụrụ osisi mgbụsị akwụkwọ kachasị ebe nile - apụl.
Efrata:
- obi cheese - 320 g;
- yogọt - 210 ml;
- àkwá - 4 iberibe;
- sugar granulated - 120 g;
- apụl - 80 g;
- ọka na - 1 tbsp. ùkwù;
- otu bee nke abụọ lemons.
Nkwadebe >
Gbano cheese, àkwá na yogọt na ngwakọta dị iche iche. N'ebe ahụ, wụsa shuga, starch ma mee ka ihe ndị ahụ dị ọhụrụ. Tinye ngwakọta nke citrus bee na Mpekere nke peeled apụl. Wunye ngwakọta ihe na-eme ka ọ bụrụ ihe na-ebu ma hapụ ka akpọọ nkụ maka otu awa na ogo 180.
Enwere ike ịmere cheese casserole na-enweghị manga na multivark, n'ihi na nke a bụ iji setịpụ "Achịcha," oge a ga-edozi na-akpaghị aka.
Kedu otu esi kwadebe ụda casserole na-enweghị ụtọ n'enweghị odo?
Efrata:
- obi cheese - 265 g;
- ude - 45 ml;
- akwa - 1 ibe;
- otu peel nke otu lemon;
- garlic ezé - 2 iberibe;
- ngalaba nke thyme;
- mmanụ olive - 25 ml.
Nkwadebe
Tụgharịa akwa ahụ na curd na ude n'ime ngwakọta dị iche. Pry garlic cloves ma gbakwunye ha na casserole n'ọdịnihu tinyere thyme epupụta, lemon zest na bọta. Wunye ngwakọta a na-ebu ma tinye ya n'ime ọkụ ọkụ ruo ogo 180. Mgbe minit 20 ị nwere ike ịmalite ịkụ anụ, ọ ga-agbakwunye croutons achịcha.