Na ịchọta nri dị mfe na nri, ị kwesịrị ịṅa ntị na uzommeputa nke oke bekee na akwụkwọ nri. Achịcha dị mfe adịghị achọ nkà pụrụ iche ma ọ bụ ego akwụ ụgwọ, mana nsonaazụ ahụ na-emekarị karịa atụmanya.
Ntụziaka maka oke bekee stewed na akwụkwọ nri na oven
Efrata:
- oke bekee - 1,5 n'arọ;
- ntụ ọka - ọkara otu narị afọ;
- Bọta - 3 tbsp. ngwunye;
- eyịm - 2 PC.
- n'ọnụ mmiri akwukwo - 1 ibe;
- mmiri - ihe 4;
- mmanya na-acha ọbara ọbara - 4 ihe;
- carrots - 2 iberibe;
- poteto - 4 PC.
- mushrooms - 120 g;
- nnu, ose - nụrụ ụtọ;
- pasili - maka ochicho mma.
Nkwadebe
Tupu i wepụ oke bekee, tụgharịa ihe ndị a na-atụtụ na ntụ ọka. A na-agbaze bọta n'ime nnukwu efere, nke dị ka goozberị, ma na-agba ya aja. Gbakwunye yabasị chopped, nnu, ose, akwukwo akwukwo nye anụ, wunye mmiri nile nke mmiri na mmanya, weta obụp wee zipu efere na oven. Nkwadebe ga-ewe ihe dị ka elekere abụọ n'obere okpomọkụ. Mgbe efere eji oge zuru ezu na oven, gbakwunye carrots, eghe mushrooms na poteto na ya, stew nke ọzọ 25-30 nkeji, ruo mgbe akwụkwọ nri ghọọ nro. Ugbu a, na rabbit na akwụkwọ nri, ị nwere ike itinye obere ntụ ọka, nyefe efere na efere ma sie nri ruo mgbe o buru ibu.
N'ime atụmatụ yiri nke ahụ, ị nwere ike ịkwadebe ụrọ oke bekee na akwụkwọ nri na n'ọtụtụ dị iche iche, n'ihi na nke a na nke mbụ na-eji "Frying" mode, mgbe ị gbakwụnyekwara mmiri ahụ, gbanwee gaa na "Nkwụsị" maka awa 1.5.
Oke oyibo na esi na akwukwo nri di ocha
Efrata:
- garlic - 1 isi;
- mmanụ olive - 1 tbsp. ùkwù;
- mushrooms (ngwakọta) - 800 g;
- bọta - 4 tbsp. ngwunye;
- oke bekee - 1 ibe;
- emetụ - 3 iberibe;
- mmanya ọcha - 1 ihe;
- efere ọkụkọ - 4 ihe;
- ude uto - 250 ml;
- ọhụrụ thyme (anuahade) - 1 tbsp. ùkwù;
- parsnip - 1 pc.;
- pasili - 2 tbsp. ngwunye;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị na-egbutu oke bekee na oge ọ bụla na nnu na ose, na-ahapụ maka minit 30 na ime ụlọ okpomọkụ.
Gwa na oven ahụ ruo ogo 190. Site na isi garlic, belata nke atọ nke atọ, wụsa mmanụ, tinye ya na mpempe nri na nkeji 40-45, ruo mgbe ezé dị nro.
A na-ekpo ọkụ na-esi ísì ụtọ ma na-eghe ya n'ime ya, ruo mgbe ha kwụsịrị mmiri mmiri. Mgbe nke ahụ gasịrị, anyị na-eme ha ka ha buru ha ma na-akwaga ha na efere ahụ.
N'okoko ihe a na-agba gburugburu, tinye otu bọta na ighe oke bekee na ya ruo mgbe ọ na-agba aja aja, ma tinye ha na efere.
Na-ajụ-elu okpomọkụ na-ata ihe shallots, ihe dị ka nkeji 3, mgbe ahụ wụsa mmanya ahụ ma chere ruo mgbe ọkara gafere ya. Akwukwo Chicken weere ya na garlic na ude uto, wunye ngwakọta na eyịm, gbakwunye thyme, mushrooms, rabbit na chopped parsnip. Na-esiji mmiri anyị ruo minit 90, ma ọ bụ ruo mgbe anụ ahụ malitere ịhapụ ọkpụkpụ. Anyị oke bekee na-egbuke egbuke dị njikere! Anyị na-eji efere na-eme ka nri anyị dị mma ma na-ejere ya nri na tebụl.