Grik Grik "Avgolemono"

"Avgolemono" bụ ihe na-esi ísì ụtọ nke lemon-àkwá, bụ nke a na-esitekarị n'ọkụ ọkụkọ na ụlọ ọrụ anụ ọkụkọ ma na-eje ozi, ma a gaghị egbochi nsụgharị na nwa atụrụ na azụ. Enweghị enyemaka nke ịgbakwunye osikapa ma ọ bụ fesa na ofe "Avgolemono" na-esiwanye ike mgbe ọ na-esi nri, na-atụgharị dị ka ezigbo sulu na-enweghị ihe mgbakwunye nke ude, ntụ ọka ma ọ bụ starch.

Nri Gicken Greek "Avgolemono"

Efrata:

• mmanụ olive - 35 ml;
• eyịm ọcha - 140 g;
• Akwukwo Chicken - 1.2 lita;
• pasta ma ọ bụ osikapa - 1/2 st;
• ọkụkọ fillet - 480 g;
• ihe ọṅụṅụ lemon - 30 ml;
• àkwá nke ọkụkọ - 3 iberibe;
• nri pasili.

Nkwadebe

Na brazier ma ọ bụ ihe mgbochi na-acha mgbochi, ka anyị bechapụ yabasị ọcha maka minit 4. Ọ bụ ezie na a na-etinye yabasị ahụ, n'otu akpa dị iche iche anyị na-esi esi osikapa ma ọ bụ pasta. Mpempe akwụkwọ ahụ kwesịrị ịdị njikere maka ebe 2/3 tupu agbakwunye na efere. Echefula banyere obi ọkụkọ, n'ihi na ọkụkọ kwesịkwara ịme ka ọ dị njikere na mmiri salted, wee kpochaa mgbe obi gwụsịrị.

Gbakwunye yabasị na efere, tinye pasta ma ọ bụ osikapa ọ fọrọ nke nta ka ọ gwụchaa tupu ọ dị njikere. Iche iche, whisk nsen na, na-enweghị na-akwụsị whipping, wunye ha lemon ihe ọṅụṅụ ha. Nakwa, ịkwanye nsen mgbe niile, anyị na-amalite itinye ha na ladle nke na-ekpo ọkụ broth, na ọ dịghị ikpe na-ekwe ka egg-acha ọcha curdle. A ghaghị ịgbakwunye ofe ahụ na ofe ma wụsara efere. N'ụzọ dị iche, a na- ejiri eriri lemon "Avgolemono" mee ka ọkụkọ wepụtara maka eriri. Echefula banyere akwụkwọ ndụ akwụkwọ ndụ.

Efere osikapa Greek "Avgolemono" na lemon

Efrata:

carrots - 80 g;

celery - 80 g;

mmiri - 2 l;

ozu anu ọkụkọ - 1.6 n'arọ;

osikapa na ogologo osisi - 1 ihe;

àkwá nke ọkụkọ - 4 pc.;

ihe ọṅụṅụ lemon - 60 ml.

Nkwadebe

Anwụrụ ọkụkọ wụsara mmiri na akwụkwọ nri. Anyị na-etinye ọkụ na-agbanye n'ọkụ ma na-eme ka mmiri ahụ ghọọ obụpde, ma ọ bụghị obụpde. Anyị na-ebelata ọkụ ka ọ dịkarịa ala ma na-esi efere efere maka otu awa na ọkara, na-ewepụ ụfụfụ n'oge. Ihe gwakọtara na-esi na gauze nyocha ma we tụọ 3 lita. Na efere anyị na-ada n'ụra osikapa ma na-esi ya na-emegharị mgbe niile maka nkeji iri abụọ.

Azụ na-akụ anụ mmiri lemon, jiri nwayọọ nwayọọ na-agbanye efere, 500 ml ga-ezu. Ọzọ, anyị na-agbanye ngwakọta lemon-egg n'ime pan na ofe, na-akpali ya n'enweghị ihe ọ bụla, ma wụsa avgolemono n'elu efere. Ọkụkọ, gbasasịa n'ime eriri, ga-arụ ọrụ iche iche, na sikwa n'onwe ya nwere ike ịfesa ya na chives.