O doro anya na ọtụtụ n'ime anyị ahụwo Pizza, bụ nke cheese cheese (ma ọ bụ ya na Italy) - dịka ihe na-enye aka, kama na ọ ghọkwara ihe ndabere maka ihe ndị ọkacha mmasị kachasị amasị mmadụ bụrịrị ihe ọhụrụ sitere n'usoro ihe oriri. N'eziokwu, ya mere, ọganihu maka nri ahụike, nke mbụ gbanwere ihe kachasị ewu ewu nke anaghị eri ezigbo nri na, dịka iwu, Pizza bụ nke mbụ na-eme mgbanwe dị otú ahụ. Anyị na-atụ anya, ọ dịghị onye ọ bụla megidere iri nri pizza ? Gaa n'ihu usoro ntụziaka ndị a!
Ntụziaka nke Pizza si na achịcha cheese pastry
Ngwurugwu mbụ nke si na ndepụta anyị nwere ike ịkọ na mgbanwe kachasị edozi: ntụ ọka na ya ma ọ dịkarịa ala, cheese chiri - kachasị, yana cheese cheese na-ekpuchikwa cheese. Nke a abụghị usoro nhazi nke ị na-arọ nrọ maka ogologo oge?
Efrata:
- obi chiiz - 120 g;
- gras Parmesan - 30 g;
- grated mozzarella - 180 g;
- ntụ ọka - 50 g;
- àkwá - 2 iberibe;
- ngwakọta nke akwukwo nri Italian;
- acha garlic.
Nkwadebe
Ọ bụrụ na ị họrọla cheese cheese, tinye ya na ndụdụ ma ọ bụ na-agafe site na sieve, ma tụfuo ya ozugbo n'ime nnukwu efere mixer, tinyere ndị ọzọ na-aṅụ mmiri ozuzo, obere ntụ ọka (ọkacha mma ọka zuru ezu - ọ bara uru karị), àkwá na nnyefe aka nke herbs na acha garlic. Mgbe nyocha ahụ anyị mere ka ọ ghọọ ihe ngwakọta ma ọ bụ karịa, anyị na-agbanwe ya n'ime ụdị mmanụ ele ma na-ekesa ya n'eleghị anya. Toppings na ntọala nwere ike ịtọ ozugbo, na-enweghị na-esi ya ya iche iche tupu oge eruo, ebe okpomọkụ nke oven preheated kwesịrị dị ala karịa nke achọrọ maka pizza ọkọlọtọ - 175 degrees, na oge nri ga-ewe ihe - banyere ọkara otu awa.
Liquid mgwakota agwa maka Pizza na curds
Ọ bụrụ na ịchọrọ igosipụta pizza na pan frying, mgbe ahụ, a ga-agwa gị ụdị uzomume a. N'ime nkeji ole na ole, ihe mgbochi a ga-eme ka ọ bụrụ ihe dị mma maka obere calorie na protein bara ọgaranya.
Efrata:
- oat ntụ ọka - 180 g;
- a pinch nke mix nke Italian herbs;
- akwa - 1 ibe;
- obi cheese - ọkara otu narị afọ;
- mmiri ara ehi - 80 ml;
- ihe ọ bụla na-ata nri dị egwu - 2/3 tbsp.
Nkwadebe
Tupu ị esi nri nke pizza pizza, gwakọta ntụ ọka na herbs na ncha nke nnu mmiri, wee wụsa na mmiri ara ehi na-ekpo ọkụ ma hapụ ya ka ọ gbasaa maka nkeji 7. Oge a ezughi ka ị pịa ụta cheese na akwa na cheese . Tinye ntụ ọka ahụ na ngwakọta chiiz na igwakorita ya. Tupu ị ekpuchi ya na ihe ndozi, gbanye ntụ ọka ahụ na frying pan na abụọ, dịka pancake.
Curd mgwakota agwa maka Pizza na-enweghị àkwá
Efrata:
- obi chiiz - 150 g;
- mmiri ara ehi - 6 tbsp. ngwunye;
- mmanụ - 6 tbsp. ngwunye;
- ntụ ọka - 300 g;
- ntụ ntụ - 10 g.
Nkwadebe
Nkwadebe nke ule a na-ebelata na nchịkọta dị mfe nke ihe niile e depụtara n'elu. Ọ bụrụ na cheese gị nwere ọtụtụ ọka, kpochapụ ya site na sieve nke mere na n'ọgwụgwụ, isi ahụ gbanwere ka ọ dị nhata. Mgbe mgwakota agwa agwakọtara ya, kpoo ya ma kpuchie ya na ihe kacha mma gi na ihe ndi ozo. Nkeji iri na ise na ogo 190 ga-ezuru iji nweta ihe oriri na mmepụta na ihe mgbakwasị ụkwụ dị egwu.
Mgwakota agwa maka pizza na curd na kefir na kọlịflawa
Efrata:
- obere isi nke kọlịflawa;
- obi cheese - 60 g;
- kefir - 50 ml;
- cheese - 70 g;
- akwa nke ọkụkọ;
- ntụ ọka - 40 g.
Nkwadebe
Nke mbụ, site na iji blender, anyị na-agbanwe cheese, yogọt na cheese n'ime nchịkọta kachasị mma. Iji onye na-enye aka nri na-akụkwa kọlịflawa na-acha ọcha n'ime igbogbo ọka, tinye ya na towel na kichin ma pịa ya. Mix kọlịflawa na obi cheese, egg na ntụ ọka, herbs dị iche iche na ngwa nri na-anọgide na-atọ ụtọ na ezi uche gị. Anyị na-akwadebe Pizza na-enweghị nkwụsị ahụ na ogo 200 ruo mgbe a na-agbazi akụkụ ya, mgbe ahụ, anyị na-etinye ya n'okpuru nsị na nsị iji gbazee cheese ahụ.