Ntọala na-egbukepụ egbukepụ na "Sunflower" na -ahụ anya na tebụl oriri. Ma echefula banyere uto nke efere ahụ, n'ihi ya, echefula ịmịnye ma tinye ihe ndị kacha amasị gị na nri a. Na ntụziaka nke taa, otu n'ime ihe ndị a ga-abụ mushrooms.
Salad uzommeputa "Sunflower" na mushrooms na ọkụkọ
Efrata:
- chicken fillet - 1 ibe;
- ọhụrụ mushrooms (champignons, oporo mushrooms) - 200 g;
- àkwá - 4-5 iberibe;
- chiiz siri ike - 180 g;
- mmanụ oriri;
- nnu, ose - nụrụ ụtọ;
- ibe - 1 mkpọ;
- Mayonezi.
Nkwadebe
Chicken fillet obụpde na mmiri salted na mmiri. A na-ejikọta anụ na-emecha na eriri ejiji. A na-egbutu mkpuru ọka n'ime obere iberibe ọkara na ighe ke mmanụ na-esi nri ruo mgbe mmiri na-ekpochapụ kpamkpam. Ndị na-efe chi n'anya nwekwara ike ịme ya ma kpoo ya na eghe.
Anyị na-ehicha mmiri siri ike na obere grater. Achịcha nsen we kewapụ yolks n'aka ndị na-edozi ma belata ha iche iche site na ibe ha. Gwakọta ọkụkọ, mushrooms, cheese na akwa ọcha, oge ha na nnu na ose na oge na Mayonezi. Ka anyi kpokota salad ma dina ya na efere di. Wụsa salad ahụ na nro akwa akwa, ma na mpaghara ebe a na-etinye petals nke sunflower site na ibe.
Salad "Sunflower" na pickled mushrooms
Efrata:
- marinhrooms - 1 obere ite;
- chiiz siri ike - 150 g;
- ọkụkọ fillet - 1 ọkara;
- àkwá - 4-5 iberibe;
- ibe - 1 mkpọ;
- olive - maka ochicho mma;
- Mayonezi.
Nkwadebe
Ngwunye nke chicken na-esi nri ruo mgbe esiri ya na mmiri salted, mgbe nke a gasịrị, a gwakwara ya ma gbanye ya n'ime cubes. Egwuru egwu na-ejikwa ihe ọ bụla dị mfe. A na-esi ike sie ma na-egbutu ya. Anyị na-ehicha mmiri siri ike na obere grater.
Anyị na-agazi ugbu a ka e guzobe salad. N'okpuru efere a na-awụpụghị anyị, anyị na-etinye akwa oyi akwa nke ọkụkọ na mmiri ya na mpempe anụ nke Mayonezi. Osisi ọzọ na-etinye mushrooms, wee gwerie nsen. Dụnye salad na Mayonezi ma fesaa ya na cheese. Elu nke Mayonezi na-adorned na Mayonezi ntupu na halves olive, na-eṅomi sunflower osisi. Na mpụta nke letus anyị na-etinye ibe.
Salad "Sunflower" na eghe na eghe na anwụrụ ọkụ
Efrata:
- smoked ham - 2 pcs.;
- ndị ọkachamara - 280 g;
- eyịm - 1 pc.
- carrots - 1 ibe;
- cheese cheese - 1 briquette;
- chiiz siri ike - 120 g;
- garlic - 2 cloves;
- àkwá - 5 PC.
- Mayonezi;
- elu;
- olive - maka ochicho mma;
- ibe maka ochicho mma.
Nkwadebe
Achịcha ọka wit na yabasị na carrots, mgbe ahụ, kpochaa ihe niile na ọkụkọ ọkụ na sie nsen. Anyị jupụtara na salad na ngwakọta nke cheese, elu, Mayonezi na garlic. Na-ekesa na efere, fesaa ya na grated chiiz, ichota efere na halves oliv na ibe.