A pụghị ịkpọ aha mmiri salmon. Ma, ọ bara ezigbo uru maka ego a na-eji ya ma jiri ụgwọ dị nro na-akwụ ụgwọ ha, nke ị nwere ike ịnụ ụtọ, na-enye obere oge iji mee nri dị otú ahụ.
Chiiz ude ofe si salmon - uzommeputa na ude
Efrata:
- salmon fillet - 420 g;
- ude - 220 ml;
- na-edozi cheese - 220 g;
- yabasị bulbs - 120 g;
- tubers potato - 420 g;
- mgbọrọgwụ celery (nhọrọ) - 60 g;
- laurel doo - 1-2 pcs.
- bọta - 55 g;
- aromatic ngwa nri ịhọrọ site na - nụrụ ụtọ;
- nnu dị ukwuu - nụrụ ụtọ;
- obere ose oji - nụrụ ụtọ;
- ọhụrụ elu - nụrụ ụtọ;
- efere azụ.
Nkwadebe
Iji kwadebe bred bred si salmon, anyị na-etinye nduku potato na celery mgbọrọgwụ n'ime ite na esi efere efere, ka obụpde na simmer maka nkeji asaa. Mgbe nke a gasịrị, tinye ihe ndị a na-eji sliced, e ghere eghe n'ite frying na butter na letus, chopped onions na carrots, anyị na-atụba akwụkwọ laurel na ngwa nri maka nhọrọ gị, gbakwunye nnu ma detụ nri ruo mgbe ihe niile dị njikere. Ugbu a, anyị na-etinye cheese cheese n'ime pan, wụsa na ude ma na-ekpo ọkụ, na-akpali akpali, ruo mgbe mpempe akwụkwọ a kesara.
Anyị na-ewepụ ya na efere a kwadebere n'ọkụ ahụ, anyị na-eji ihe na-emepụta ihe na-eme ka ọ bụrụ ihe na-edozi ahụ, anyị na-awụsa efere na efere ma na-eje ozi, na-edozi ya.
Ngwakpo agwa bhikota nke finnish na salmon
Efrata:
Maka efere:
- ọkpụkpụ na isi salmon - 950 g;
- mmiri dị ọcha - 2.2 lita;
- yabasị bọlbụ - 85 g;
- 4 ụzọ abụọ nke peppercorn fragrant;
- akwukwo nke laurel - 2 pcs.
Maka lochiquetto ofe:
- Nduku tubers - 420 g;
- salmon fillet - 320 g;
- ude - 220 ml;
- leek - 0,5 iberibe;
- carrots - 70 g;
- Osisi ogwu di iche - 4-5 iberibe;
- nnukwu nnu - nụrụ ụtọ.
Nkwadebe
Iji dozie efere, jupụta ọkpụkpụ azụ na isi mmiri, tinye pea nke ose na-esi ísì ụtọ na
Ugbu a, mgbe esi na efere ọzọ, anyị na-etinye n'ime ya diced potato tubers na mpekere ma ọ bụ ụda carrots ma tụnye shredded mkpa mgbaaka nke leeks. Esi nri na nro nke akwukwo nri akwukwo nri, ma tinye umu ogwu salmon, tinye ya na ude ma gbakwunye ya. Ghichaa ihe dị n'ime pan ahụ ruo mgbe ị ga-esi na-esi esi na ọkụ ma wepụ ya. N'ihe dị ka minit ise na iri, a ga-enyefe ofe na ị ga-adị njikere ije ozi.