Nri nokee na-adọrọ adọrọ na-adọrọ mmasị na-adọrọ mmasị nke ọtụtụ ndị na-ahụ nri nri. Nri ọka, na ụlọ ahịa na ụlọ oriri na ọṅụṅụ, dị iche iche site na-egbukepụ egbukepụ, ihe na-esi ísì ụtọ na ụtọ uto. Mee ụlọ dị ka nri mbụ dị ka salad na fuchozoy anaghị eyi mgbagwoju anya.
Ntọala noodle riz na fennel
Ọtụtụ ndị na-arụ ọrụ ụlọ, ndị mbụ zutere nri mbụ a na ọbụna osisi ahụ, jụọ onwe ha ajụjụ: otu esi enweta welding salad mkpụrụ osisi na salad? Ị nwere ike ime nke a n'ejighị mgbalị dị ukwuu, n'ihi na a na-ere nrịka osikapa. Iji nye ya ihe oriri, ọ dị gị mkpa ịgbaso usoro iwu nri ndị a:
- wunye feces na mmiri esi mmiri maka nkeji 7, ma ọ bụ weld ya;
- Nri riz ga-aghọ nke na-agbanwe agbanwe, nke na-agbanwe agbanwe, na-egbukepụ egbukepụ ma na-etinye aka na-esi ísì ụtọ.
Salad na nre na akwụkwọ nri - uzommeputa
Otu n'ime nhọrọ ndị kasị baa uru bụ salad na mkpụrụ osisi na akwụkwọ nri, n'ihi na ọ na-ejikọta akụkụ ndị bara ụba na nri. Nke a bụ n'ihi na a na-ewu ewu nke uzommezi a n'ime ụlọ ụlọ. Iji mee ka efere dịkwuo mfe iji tinye na iri nri, a na-egbutu osikapa osikapa nwere ike ibelata ya. Maka ndị na-eri nri, ọ ga-ekwe omume jupụta salad na nrọ na fuchsoza adzhika ma ọ bụ ose.
Efrata:
- fachoza - 440 g;
- ose - 1 ibe;
- carrots - 1 ibe;
- cucumber - 2 iberibe;
- soy ihendori -4 tbsp. l.;
- osikapa mmanya - 5-6 tbsp. l.;
- garlic - 4 cloves;
- sugar -2 tsp.
Nkwadebe
- Funchosa ka obụpde.
- Akwụkwọ nri (carrots, ose) bee, ighe nkeji asatọ, edemede.
- Bee mkpụrụ osisi n'ime cucumbers. Bee garlic.
- A na-ejikọta ihe ọṅụṅụ na mmanya na-egbuke egbuke, na-agbakwunye nnu na ájá. Ihe mgbakwasa maka salad fuchoza.
- Na pan frying tinye kukumba na garlic a gwakọtara, mix, hapụ maka nkeji ise.
- Wunye akwụkwọ nri n'ime mgbakwasa. Nwuo ma gbakwunye feces.
Salad na feces na anụ ọkụkọ
E nwere mgbanwe nke efere, nke, n'ihi ekele ya, nwere ike dochie anya isi n'oge nri ehihie. Nke a bụ salad na feces na ọkụkọ, dịka otu n'ime akụkụ ndị bụ isi nke anụ ahụ ka eji. Ihe a na-eme ka ị nwee ike ịba ụba na ịkwado nri ma nweta uru bara uru, ebe ọ bụ na a na-ewere ọkụkọ dị ka nri.
Efrata:
- fachoza - 150 g;
- ara - 200 g;
- cucumbers ohuru - 2 pc.;
- ose - 1 ibe;
- carrots - 1 ibe;
- garlic - 3 cloves;
- bọlbụ - 1 ibe;
- soy sauce - 1/3 iko;
- mkpụrụ osisi sesame - 3 tsp;
- mmanya osikapa - 3 tsp.
Nkwadebe
- Wunye feces na mmiri na-esi esi mmiri, ka ọ mebie maka nkeji ise. Dicha mmiri, tinye mmanụ.
- Ara ara, igbutu ya.
- Bee akwụkwọ nri, ma e wezụga kukumba, ighe.
- Na-eri nri, anụ nri, ara na kukumba. Add soy sauce, ngwa nri, osikapa mmanya na mkpụrụ osisi sesame na salad na noodles fuchsozoy, mix.
Salad na feces na carrots
E nwere ihe dị iche iche nke efere, nke zuru okè maka ndị niile na-eso nri na ndị niile na-ebu ọnụ. Ọ bụ salad na fungi na carrots Korea, nke dị mfe ịkwadebe. N'ihi njirimara ebumnuche nke carrots Korean ịke na-enweta ihe dị iche iche piquant ederede, nchikota a nwere ike iju ọbụna ọkpụkpụ gọọmenti ọkaibe.
Efrata:
- fachoza - 150 g;
- carrots na Korean - 100 g;
- soy ihendori - 6 tbsp. l.
Nkwadebe
- Funchosa obụpde, mix ya carrots, wunye na ihendori ma fesaa na nnu.
- Tinye n'ime friji. Mgbe minit 35 gasịrị, salad si na noodle fuchsa dị njikere.
Salad Saịl na nrịcha - uzommeputa
Nye ndị hụrụ nri mbụ na nke dị iche iche, otu uzommeputa dịka salad na fungi na anụ a kụrụ na Chinese kwesịrị ekwesị. Ije ozi na tebụl a dị mma na nnukwu efere buru ibu, na-etinye ya na slide. Iji mee ka ọ bụrụ ihe ntụrụndụ, ị nwere ike fesa ya na ahihia na icho mma ya na tomato. E gosipụtara ya na saladzoy n'ụzọ dị otú ahụ na-aghọ ihe dị mkpa na tebụl ezinụlọ ọ bụla.
Efrata:
- fachoza - 250 g;
- anụ - 200 g;
- kabeeji - 100 g;
- carrots - 1 ibe;
- radish - 1 ibe;
- garlic - 3-4 cloves;
- bọlbụ - 1 ibe;
- ose - 1 ibe;
- eyịm Chinese - 1 pc.;
- Soy ihendori - 3 tbsp. l.
Nkwadebe
- Obụpịa na feces.
- Jiri nwayọọ nwayọọ bee sliced akwụkwọ nri maka nkeji iri na abụọ.
- Bee anụ, nnu, ose, gbakwunye ihendori na galik garlic. Fri maka ihe dị ka nkeji 20. Iberibe osisi yabasị ma fesaa ya na anụ. Na-eji ụkwụ aga nkeji 5 ọzọ.
- Jikọta osikapa noodles, anụ eghe na ihe oriri. Mix ihe niile.
Salad na feces na nshịkọ dị
Inye otu efere nwere uto ọgaranya pụrụ iche ga-enyere aka dị ka nshịkọ ahụ. Ndị inyom bụ ndị kpebiri ịmara nkwadebe nke efere dị otú ahụ dịka salad na fuchozoi, uzommeputa nke a na-eme ihe a ga-eme nke kachasị mma n'ihi nsị dị mfe ma nwee obi uto. Ọ dị mkpa iri nri n'otu oge, ọ ka mma icho mma ya site n'elu.
Efrata:
- fachoza - 150 g;
- nshịkọ ruo - 150 g;
- cheese - 100 g;
- cucumbers - 2 iberibe;
- salad akwukwo - 1 ụyọkọ;
- soy ihendori - 6 tbsp. l.;
- Mayonezi - 3 tbsp. l.;
- ude uto - 2 tbsp. l.
Nkwadebe
- A na-etinye ihe niile dị n'ime ogologo oge, jikọta ya na noodles.
- Mix Mayonezi, utoojoo ude, ihendori. N'ihe dị nro, wụsa salad n'elu.
Salad na nsị na ahịhịa
A na-ejikọta ihe oriri ọ bụla na osikapa, ya mere, onye nnabata ahụ, onye chọrọ iju ndị kpọrọ òkù anya, nwere ike ịkwadebe salad na mkpụrụ osisi na ihe oriri . Ngwakọta bara ụba nke nri ndị nwere ahịhịa ga-eme ka efere a bụrụ ihe bara uru karị. Tupu na-eje ozi, a ghaghị ime ka ọ dị mma ka o nwee uto piquant.
Efrata:
- fachoza - 250 g;
- Ogwu - 400 g;
- ose - 3 iberibe;
- bulb - 2 iberibe;
- garlic - 3 cloves;
- soy ihendori - 4 tbsp. l.;
- ihe ọṅụṅụ lemon - iko 1/4.
Nkwadebe
- Nri ahihia n'ime 3-4 iberibe. Akwukwo akwukwo nri.
- Gwakọta ogwu noodles, ahihia na akwukwo nri.
- Na soya sauce wunye ihe ọṅụṅụ lemon, gbanye mmanụ ma kpochapụ galik, mix, wụsa salad. Kwuo maka ihe dị ka nkeji 20.
Salad na fuchsa na kukumba - uzommeputa
Maka ndị na-agbaso nri siri ike, ihe ngwọta kachasị mma ga-abụ salad saan na fuchozoy. Na ya, ị nwere ike n'otu oge na-edebe iwu siri ike nke ibu ọnụ ma na-emeso onwe gị nri dị ụtọ. A na - eji mmanụ ọ bụla mee ihe na - esi nri: ihe oriri, oliv, ọka, sesame ma ọ bụ ugu. Ị nwere ike iji mmanya osikapa, ihe ọṅụṅụ lemon, mix mix ma ọ bụ ajiku.
Efrata:
- fachoza - 150 g;
- cucumber - 1 ibe;
- soy ihendori - 5 tbsp. l.
Nkwadebe
- Kukumba bee n'ime ibe.
- Gwakọta ya na ihe a na-emecha, wụsa ihendori, bido.
- Cool maka minit 25.
Salad na nri na mushrooms
Otu n'ime efere kachasị mma nke efere ahụ ga-abụ salad dị mfe na fuchozoi, nke components bụ mushrooms. A na-eji ha eme ihe na-adabere na mmasị onye ọ bụla, dị ka mushrooms, na ọhịa mushrooms. Achịcha nwere ike iji akwụkwọ nri gụkọta gị, ị nwere ike iji ose Bulgarian, carrots, cucumber, eyịm. Ha ga-ewetara ha ihe ndekọ nke piquancy na salad na ero.
Efrata:
- fachoza - 100 g;
- mushrooms - 300 g;
- ose - 1 ibe;
- cucumber - 1 ibe;
- soy ihendori - 5 tbsp. l.
Nkwadebe
- Mushrooms bee n'ime soy ihendori.
- Gwakọta akwụkwọ nri ndị ọzọ na vermicelli.
- Ghee mushrooms maka minit 10, jikọta na ngwaahịa ndị ọzọ.
Salad salad na ero
Otutu ntụziaka nke efere ji n'eziokwu na ha na-eje ozi na ụdị refrigerated. Otú ọ dị, enwere nchịkọta nke a - ọ bụ ihe na- ekpo ọkụ na-acha ọkụ na ọkụkọ. N'ihi eziokwu ahụ bụ na yak na-ere ọkụ n'ụdị dị ọkụ, ọ nwere ike dochie ya nke abụọ. Anụ anụ ọkụkọ ga-enye satiety, letus zuru ezu iji zụọ ndị ezinụlọ nile.
Efrata:
- fachoza - 200 g;
- ọkụkọ - 250 g;
- carrots - 1 ibe;
- ose - 1 ibe;
- bọlbụ - 1 ibe;
- garlic - 3 cloves;
- soy ihendori - 5 tbsp. l.;
- osikapa mmanya - 3 tbsp. l.
Nkwadebe
- Anụ ọkụkọ a kụrụ egbọrọ 7 nkeji.
- Tinye akwụkwọ nri ọkụ na ọkụkọ, ighe ruo mgbe eme.
- Mix na noodles, wunye ihendori na mmanya, mix.