Raspberry parfait bụ ihe oriri na-atọ ụtọ n'oge ezumike, nke ga-aghọ ihe dị mfe na njedebe mara mma. Kwadebe fatịlaịza mbụ parfait na mmanụ aṅụ, chocolate na piich ma ọ bụ mmanya, dịka usoro ntụziaka anyị dị mfe.
Ntụziaka maka crimson parfait na mmanya uhie
Efrata:
- ọhụrụ raspberries - 500 g;
- raspberries oyi kpọnwụrụ - 250 g;
- shuga - 3/4;
- starch - 1 tbsp. ùkwù;
- mmanya uhie - 1 1/2 ihe;
- vanilla yogurt - 350 ml.
Nkwadebe
Gwakọta sugar na starch ma tinye mmanya na-acha ọbara ọbara na ngwakọta. Tinye sriva mmanya na ọkụ ma sie nri nkeji nkeji 2-3, na-echegharị mgbe niile. Na-esote, jikọta sirop na ọkara ọhụrụ raspberries na oyi na-acha, ma weghachite ya na obụpde. Mgbe nkeji 2, crimson jam amalite ịmalite, mgbe nke a gasịrị, a ga-ewepu ya ọkụ. Ka anyi chekwaa jam akwukwo maka otu awa.
Iji kwadebe pabụl na iko ma ọ bụ iko ogologo, wụsa yogọt vanilla, gbasaa mkpụrụ osisi ọhụrụ ahụ ma wụsa mmanya ọ bụla. Anyị na-eji ihe rasta na chaplets ọhụrụ na sprig nke Mint.
Raspberry parfait na piich na chocolate
Efrata:
- piich - 3-4 iberibe;
- utu - 600 g;
- pawuda - 1 tbsp. ùkwù;
- nutmeg -1/4 tsp.
- otu kuki kuki chocolate - 1 ihe;
- vanilla ice cream.
Nkwadebe
A na-esi sliced. M ọcha tomato m ma kpoo ha. Mix vanilla ice cream with cinnamon and nutmeg, ọbụna kesaa ya na ala nke iko maka ije ozi, mgbe ahụ gbasaa tomato, fesa niile crumbs nke biscuits, na-ekpuchi ice cream ọzọ, tinye piich na-emecha eji megharịa ọnụ na abụọ raspberries maka mma.
Esi kwadebe fatịlaịza parfait na mmanụ aṅụ?
Efrata:
- mmanụ aṅụ - ọkara otu narị afọ;
- bọta - 2 tbsp. ngwunye;
- kuki vanilla - 250 g;
- mkpụrụ osisi raspberries ọhụrụ - 2 ihe;
- vanilla ice cream - 2 ihe;
- ude ntụ.
Nkwadebe
Gwakọta butter bọta na mmanụ aṅụ ma gbakwunye ọkara nke ngwakọta na kuki nke kuki vanilla. Nkera nke abụọ ejikọtara ya na tomato ma gwakọta ya. Anyị na-ekesa kuki site na kuki niile n'etiti kremanki, anyị na-etinye na tomato na ice cream n'elu. Tinyegharịa ọkwa.
Dị ka ihe ịchọ mma, na-ekpuchi ihe ọṅụṅụ ọ bụla na ude ntụ. Nri parfait nwere ike jee ozi na tebụl n'otu oge, ma ị nwere ike ikwe ka ọ nọrọ na refrjiraeto maka ihe dịka ọkara elekere, ma buru n'uche na ihe kuki kuki ga-etinye aka ma ọ bụghị nke na-esi ike, n 'uzomume ya nwere ike dochie ya na granola ma ọ bụ mkpụrụ.