Achịcha na kabeeji na mushrooms

Ezigbo obi ụtọ abụghị naanị ụtọ. Ugbu a, anyị ga-agwa gị otu esi eme achịcha na kabeeji na mushrooms n'onwe gị.

Jellied achịcha na kabeeji na mushrooms

Efrata:

• acha ọcha kabeeji - 1 n'arọ;
• ndị ọkachamara - 350 g;
• akwa nsen - 3 iberibe;
• Mayonezi - 240 g;
• ntụ ọka - 1 iko;
• yabasị akwụkwọ ndụ akwụkwọ ndụ - 1 ụyọkọ;
• nnu;
• ntụ ntụ - 1 sachet.

Nkwadebe

Iji mee ka ejiri ya na kabeeji na mushrooms, tinye ya kabeeji, tinye ya na nnu na-eghe eghe, tinye nnu na uto. Mee ka ndozi ahụ jupụta na ihe dịka minit 30. Anyị na-agbaji n'ime nnukwu efere nke àkwá, gbakwunye nnu na whisk na mixer ma ọ bụ naanị whisk. Tinye Mayonezi, ntụ ọka na ntụ ntụ. Mix ọma. A na-etinye mmanụ ahụ mmanụ, anyị na-agbasa ihe dịka 1/3 nke mgwakota agwa, anyị na-etinye nju ahụ n'elu ma jupụta na ntụ ọka ahụ fọdụrụnụ. Acha na kabeeji na mushrooms ga-adị njikere na minit 25 ma ọ bụrụ na okpomọkụ na oven bụ ogo 200.

Ejiri achịcha na kabeeji na - - uzommeputa

Efrata:

• mgwakota agwa puff yist - 1 n'arọ;
• ọhụrụ mushrooms - 600 g;
• acha ọcha ọcha - 1,5 n'arọ;
• yabasị - 120 g;
• àkwá - 1 ibe;
• ngwa nri, nnu.

Nkwadebe

Anyị na-edozi eyịm, melenko shred kabeeji. Bee ihe na-egwu egwu n'ime iberibe. Ighe yabasị, tinye mushrooms, kabeeji na stew maka ọkara otu awa. Iji nụrụ ụtọ, podsalivaem na ose. Ụzọ a na-esi n'ụzọ dị iche iche na-esi nri. Anyị na-ekewaa oyi akwa n'ime akụkụ abụọ. Na otu ọkara dina nri ahụ, ma nke abụọ nke ya kpuchie. Anyị na-eme achịcha na 180 degrees dịka. Na ibute n'elu eriri uhie, nkeji iri na ise ruo iri na ise ruo achicha na-edozi achicha na kabeeji na ihe a na-etinye na mushrooms.

Achịcha na salted mushrooms na kabeeji

Efrata:

Maka ule ahụ:

• ntụ ọka - 500 g;
• àkwá - 3 iberibe;
• ude mmiri 20% abụba ọdịnaya - 200 ml;
• mmanụ ọka - 75 ml;
• akọrọ yist - 1 teaspoon;
• sugar granulated - 25 g;
• nnu - tuo.

Maka ndochi:

• acha ọcha - 400 g;
• salted mushrooms - 250 g;
• butter 20% abụba - 1 tbsp. ùkwù;
• yabasị - 1 ibe;
• mmanụ ọka - 40 g;
• nnu;
• ose.

Nkwadebe

Anyị na-ese ntụ ọka ahụ site na sieve n'ime nnukwu efere, gbakwunye yist a gwara agwa. Jiri ude, shuga, nnu na akwukwo nri. Gbakwunye ntụ ọka na ihe iko achịcha, jikọta mgwakota agwa, kpuchie ya na akwa akwa anyị na-ahapụ ịbịaru ọkụ. N'okpo frying, gbazee ọkara nke bọta, tinye ọkara nke mmanụ ihe oriri na ighe chopped yabasị ruo mgbe o doro anya. Mgbe ahụ, tinye chopped kabeeji nke ọma ma sie nri maka minit 15. Iji detụ ire, anyị tinye nnu na ose. A na-asacha nsị anụ, bee n'ime iberibe ma ghee na mmanụ fọdụrụnụ. Na-etinye mushrooms na kabeeji. Gwakọta mgwakota agwa n'ime nkuku anọ. Na nsọtụ anyị na-etinye ndochi ahụ. Dee mpịakọta ahụ, pịa ya n'eleghị anya. Na n'elu anyị na-eme ụfọdụ slits. Anyị na-etinye ya na tray mmiri na-ekpuchi akwụkwọ. Anyị na-ahapụ achicha ahụ maka ihe akaebe nke minit iri abụọ na abụọ. Mgbe ahụ, anyị na-eziga ya na oven nke dị ọkụ na-adị ọkụ ruo minit 25. Ezi agụụ!